Description
Price: $27.50 - $14.59
(as of Sep 23, 2024 21:44:09 UTC – Details)
Learn to eat well with more than 100 approachable and delicious meatless recipes designed for everyone—vegetarians, vegans, and meat-eaters alike—with substitutions to make meals special diet–friendly (gluten-free, dairy-free, and egg-free) whenever possible.
The path to a healthy body and happy belly is paved with real food—fresh, wholesome, sustainable food—and it doesn’t need to be so difficult. No one knows this more than Kathryne Taylor of America’s most popular vegetarian food blog, Cookie + Kate.
With brand-new, creative recipes, Taylor inspires you to step into the kitchen and cook wholesome plant-based meals, again and again. She’ll change your mind about kale and quinoa, and show you how to make the best granola you’ve ever tasted. You’ll find make-your-own instant oatmeal mix and fluffy, naturally sweetened, whole-grain blueberry muffins; hearty green salads and warming soups; pineapple pico de gallo; healthier homemade pizzas; and even a few favorites from the blog. Of course, Love Real Food wouldn’t be complete without plenty of stories starring Taylor’s veggie-obsessed, rescue dog sous-chef, Cookie! Taylor celebrates whole foods by encouraging you not just to “eat this,” but to eat like this. Take it from her readers: you’ll love how you feel.
From the Publisher
Publisher : Rodale Books (May 16, 2017)
Language : English
Hardcover : 272 pages
ISBN-10 : 1623367417
ISBN-13 : 978-1623367411
Item Weight : 2.45 pounds
Dimensions : 8.2 x 1 x 10.2 inches
Customers say
Customers find the recipes in the book easy to follow and flavorful. They also appreciate the clear directions and explanations. Readers mention the book strikes the perfect balance between healthy eating and preparing well-rounded meals. They appreciate the nice pictures and full-color photos. Customers also mention the ingredients are readily available in most regular grocery stores. They say the book has great tips and tricks throughout that help them grasp some basics.
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